Curd Cheese with Radishes

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Curd Cheese with Radishes

Preparation steps

Rozgniatamy widelcem twaróg. Dodajemy jogurt i dokładnie mieszamy.Kroimy rzodkiewki w małą kostkę i siekamy koperek. Dodajemy do twarożku. Całość doprawiamy solą i pieprzem.Przepis podesłał: pogromcafasoli

Preparation time
Minutes
Number of portions
1
Degree of flatness
1 / 5
Allergens
Lactose, Milk
Occasions
-
Types
-
Glycemic Index
0
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

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Number of servings 250 × Gram (1 g)
Weight 250 g
Semi-fat cottage cheese
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Number of servings 100 × Gram (1 g)
Weight 100 g
Natural Yogurt 2%
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Number of servings 5 × Piece (15 g)
Weight 75 g
Radish
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Number of servings 1 × Bunch (70 g)
Weight 70 g
Garden dill

Nutritional composition for all portions of the recipe

Proteins 20%
53.76g / 80.61 g
Fats 30%
14.18g / 53.74 g
Carbohydrates 50%
21.52g / 89.57 g
Kcal
428.74Kcal / 1612.27 Kcal

Comments

The author of the recipe is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.