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Preparation steps

Preparation time
Minutes
Number of portions
2
Degree of flatness
1 / 5
Allergens
Coconut
Occasions
-
Types
-
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

Water
Water
440 × Mililiter (1 g)

440 g

Coconut milk
Coconut milk
400 × Mililiter (1 g)

400 g

Chicken breast fillet
Chicken breast fillet
250 × Gram (1 g)

250 g

Rice noodles
Rice noodles
100 × Gram (1 g)

100 g

Red pepper
Red pepper
60 × Gram (1 g)

60 g

Onion
Onion
50 × Gram (1 g)

50 g

Curry paste (red)
Curry paste (red)
20 × Gram (1 g)

20 g

Soy sauce (dark)
Soy sauce (dark)
20 × Gram (1 g)

20 g

Ginger (powder)
Ginger (powder)
15 × Gram (1 g)

15 g

Lime
Lime
12 × Gram (1 g)

12 g

Coconut oil
Coconut oil
1 × Teaspoon (5 g)

5 g

Ground chilli peppers
Ground chilli peppers
10 × Gram (1 g)

10 g

Cane sugar
Cane sugar
5 × Gram (1 g)

5 g

Chives
Chives
5 × Gram (1 g)

5 g

Dried coriander
Dried coriander
1 × Gram (1 g)

1 g

Nutritional composition for only 1 (one) portion of the recipe

Proteins 20%
34.3g / 95.05 g
Fats 30%
48.64g / 63.37 g
Carbohydrates 50%
32.98g / 105.61 g
Kcal
706.93Kcal / 1901.02 Kcal

Nutritional composition for all portions of the recipe

Proteins 20%
68.61g / 95.05 g
Fats 30%
97.29g / 63.37 g
Carbohydrates 50%
65.95g / 105.61 g
Kcal
1413.85Kcal / 1901.02 Kcal

Comments

The author of the recipe is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.