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Preparation steps

Preparation time
Minutes
Number of portions
2
Degree of flatness
1 / 5
Allergens
-
Occasions
-
Types
-
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

Cherry tomatoes
Cherry tomatoes
2 × Cup (250 g)

500 g

White wine
White wine
250 × Gram (1 ml)

250 ml

Vegetable broth
Vegetable broth
250 × Gram (1 ml)

250 ml

Onion
Onion
1 × Piece (170 g)

170 g

Chicken noodles
Chicken noodles
200 × Gram (1 g)

200 g

Tomato Concentrate 30%
Tomato Concentrate 30%
2 × Teaspoon (15 g)

30 g

Garlic
Garlic
2 × Tooth (5 g)

10 g

Capers
Capers
2 × Teaspoon (5 g)

10 g

olive oil
olive oil
2 × Teaspoon (5 g)

10 g

Salt, white
Salt, white
1 × Teaspoon (5 g)

5 g

Ground sweet pepper
Ground sweet pepper
0.3 × Teaspoon (3 g)

0.9 g

Black pepper
Black pepper
1 × Teaspoon (5 g)

5 g

Nutritional composition for only 1 (one) portion of the recipe

Proteins 20%
27.59g / 95.05 g
Fats 30%
12.11g / 63.37 g
Carbohydrates 50%
73.15g / 105.61 g
Kcal
511.95Kcal / 1901.02 Kcal

Nutritional composition for all portions of the recipe

Proteins 20%
55.18g / 95.05 g
Fats 30%
24.22g / 63.37 g
Carbohydrates 50%
146.3g / 105.61 g
Kcal
1023.9Kcal / 1901.02 Kcal

Comments

The author of the recipe is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.