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Strawberry porridge

Strawberry porridge

Preparation steps

Pour the milk into a small pot.

Bring the milk to a boil, pour in the oatmeal, reduce to very low heat and cook the oatmeal.

When the oats soften, add the almond flakes, strawberries and honey. Mix everything together.


Preparation time
10 Minutes
Number of portions
1
Degree of flatness
2 / 5
Allergens
Lactose, Milk, Gluten
Occasions
-
Types
-
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

Cow's milk 3.2%
Cow's milk 3.2%
200 × Mililiter (1 ml)

200 ml

Oat flakes
Oat flakes
5 × Tablespoon (10 g)

50 g

Strawberries
Strawberries

Alternatively, use frozen

1 × Portion (100 g)

100 g

Bee honey
Bee honey
1 × Teaspoon (12 g)

12 g

Flaked almonds
Flaked almonds
1 × Tablespoon (12 g)

12 g

Nutritional composition for all portions of the recipe

Proteins 20%
15.69g / 95.05 g
Fats 30%
16.64g / 63.37 g
Carbohydrates 50%
63.45g / 105.61 g
Kcal
466.32Kcal / 1901.02 Kcal

Comments

The author of the recipe is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.