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Preparation steps

Preparation time
Minutes
Number of portions
2
Degree of flatness
1 / 5
Allergens
Lactose, Milk, Gluten
Occasions
-
Types
-
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

Potatoes
Potatoes
6 × Piece (75 g)

450 g

Cucumber, greenhouse
Cucumber, greenhouse
1 × Piece (180 g)

180 g

Chicken breast fillet
Chicken breast fillet
1 × Piece (140 g)

140 g

Natural Yogurt 2%
Natural Yogurt 2%
0.5 × Package (160 g)

80 g

Pickled cucumber
Pickled cucumber
1 × Piece (60 g)

60 g

Whole chicken eggs (S)
Whole chicken eggs (S)
1 × Piece (43 g)

43 g

Cold-pressed rape oil
Cold-pressed rape oil
2 × Tablespoon (10 ml)

20 ml

Breadcrumbs
Breadcrumbs
2 × Tablespoon (8 g)

16 g

Salt, white
Salt, white
2 × Piece (1 g)

2 g

Black pepper
Black pepper
0.2 × Gram (1 g)

0.2 g

Nutritional composition for only 1 (one) portion of the recipe

Proteins 20%
24.68g / 95.05 g
Fats 30%
14.23g / 63.37 g
Carbohydrates 50%
58.19g / 105.61 g
Kcal
459.51Kcal / 1901.02 Kcal

Nutritional composition for all portions of the recipe

Proteins 20%
49.36g / 95.05 g
Fats 30%
28.45g / 63.37 g
Carbohydrates 50%
116.38g / 105.61 g
Kcal
919.01Kcal / 1901.02 Kcal

Comments

The author of the recipe is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.