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Preparation steps

Preparation time
Minutes
Number of portions
1
Degree of flatness
1 / 5
Allergens
Milk, Lactose
Occasions
-
Types
-
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

Whole chicken eggs (S)
Whole chicken eggs (S)
160 × Gram (1 g)

160 g

Avocado
Avocado
70 × Gram (1 g)

70 g

Spinach
Spinach
50 × Gram (1 g)

50 g

Feta cheese
Feta cheese
40 × Gram (1 g)

40 g

Cow's milk 1.5%
Cow's milk 1.5%
20 × Mililiter (1 g)

20 g

Cold-pressed rape oil
Cold-pressed rape oil
10 × Gram (1 ml)

10 ml

Chives
Chives
10 × Gram (1 g)

10 g

Nutritional composition for all portions of the recipe

Proteins 20%
30.59g / 95.05 g
Fats 30%
43.21g / 63.37 g
Carbohydrates 50%
9.43g / 105.61 g
Kcal
548.97Kcal / 1901.02 Kcal

Comments

The author of the recipe is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.