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Preparation steps

Preparation time
Minutes
Number of portions
1
Degree of flatness
1 / 5
Allergens
-
Occasions
-
Types
-
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

Chicken breast fillet
Chicken breast fillet
175 × Gram (1 g)

175 g

Red pepper
Red pepper
0.5 × Piece (200 g)

100 g

Pineapples
Pineapples
2 × Slice (80 g)

160 g

Cane sugar
Cane sugar
2 × Tablespoon (10 g)

20 g

Lemon juice
Lemon juice
0.13 × Cup (240 g)

31.2 g

Carrot
Carrot
0.5 × Piece (50 g)

25 g

Ketchup
Ketchup
1.5 × Tablespoon (20 g)

30 g

Sunflower oil
Sunflower oil
1 × Piece (1 g)

1 g

Ginger
Ginger
1 × Teaspoon (5 g)

5 g

Garlic
Garlic
1 × Tooth (5 g)

5 g

Potato flour
Potato flour
0.5 × Teaspoon (6 g)

3 g

White pepper
White pepper
2 × Gram (1 g)

2 g

Nutritional composition for all portions of the recipe

Proteins 20%
39.16g / 95.05 g
Fats 30%
4.25g / 63.37 g
Carbohydrates 50%
64.74g / 105.61 g
Kcal
453.85Kcal / 1901.02 Kcal

Comments

The author of the recipe is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.