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Preparation steps

Preparation time
Minutes
Number of portions
2
Degree of flatness
1 / 5
Allergens
Milk, Coconut
Occasions
-
Types
-
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

Ground turkey
Ground turkey
1 × Piece (300 g)

300 g

Whole chicken eggs (S)
Whole chicken eggs (S)
1 × Piece (43 g)

43 g

Onion
Onion
0.5 × Piece (170 g)

85 g

Sunflower seeds (shelled)
Sunflower seeds (shelled)
3 × Tablespoon (10 g)

30 g

Coconut oil
Coconut oil
1 × Tablespoon (10 g)

10 g

Garlic
Garlic
1 × Tooth (5 g)

5 g

Ground sweet pepper
Ground sweet pepper
1 × Gram (1 g)

1 g

Salt, white
Salt, white
1 × Gram (1 g)

1 g

Black pepper
Black pepper
1 × Gram (1 g)

1 g

Hot pepper (ground)
Hot pepper (ground)
1 × Gram (1 g)

1 g

Nutritional composition for only 1 (one) portion of the recipe

Proteins 20%
34.17g / 95.05 g
Fats 30%
27g / 63.37 g
Carbohydrates 50%
7.96g / 105.61 g
Kcal
411.52Kcal / 1901.02 Kcal

Nutritional composition for all portions of the recipe

Proteins 20%
68.34g / 95.05 g
Fats 30%
54g / 63.37 g
Carbohydrates 50%
15.92g / 105.61 g
Kcal
823.04Kcal / 1901.02 Kcal

Comments

The author of the recipe is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.