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Preparation steps

Preparation time
Minutes
Number of portions
2
Degree of flatness
1 / 5
Allergens
-
Occasions
-
Types
-
Glycemic Index
0
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

Zucchini
Zucchini
1 × Piece (600 g)

600 g

Red pepper
Red pepper
2 × Piece (200 g)

400 g

Tomato juice
Tomato juice
1 × Cup (200 g)

200 g

Millet groats
Millet groats
1 × Cup (180 g)

180 g

Onion
Onion
1 × Piece (170 g)

170 g

Cold-pressed rape oil
Cold-pressed rape oil
3 × Tablespoon (10 ml)

30 ml

Garlic
Garlic
3 × Tooth (5 g)

15 g

Dried rosemary
Dried rosemary
1 × Gram (1 g)

1 g

Salt, white
Salt, white
1 × Gram (1 g)

1 g

Black pepper
Black pepper
1 × Gram (1 g)

1 g

Nutritional composition for only 1 (one) portion of the recipe

Proteins 20%
18.19g / 95.05 g
Fats 30%
19.44g / 63.37 g
Carbohydrates 50%
98.98g / 105.61 g
Kcal
643.6Kcal / 1901.02 Kcal

Nutritional composition for all portions of the recipe

Proteins 20%
36.38g / 95.05 g
Fats 30%
38.87g / 63.37 g
Carbohydrates 50%
197.96g / 105.61 g
Kcal
1287.19Kcal / 1901.02 Kcal

Comments

The author of the recipe is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.