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Sandwiches with ham, pepper salad and herb marinade

Sandwiches with ham, pepper salad and herb marinade

This is a bundle of dishes intended for a diet - meal and its preparation

Toast the bread slices, spread lightly with butter, and sprinkle with chives.

Place the ham on top and garnish with cucumbers.

Place the finely chopped onion in a bowl and season with oil, salt, pepper, parsley, and basil.

Now add the chopped peppers to the salad.

Finally, eat a banana.


Preparation time
10 Minutes
Number of portions
1
Degree of flatness
2 / 5
Allergens
Rye, Lactose, Milk
Occasions
-
Types
Gemüse/Kräuter
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

Rye bread wholemeal
Rye bread wholemeal
3 × Slice of bread (30 g)

90 g

Butter
Butter
0.5 × Teaspoon (10 g)

5 g

Pork ham, cooked
Pork ham, cooked
3 × Slice (20 g)

60 g

Pickled cucumber
Pickled cucumber
2 × Piece (35 g)

70 g

Chives
Chives
1 × Teaspoon (2 g)

2 g

Red onion
Red onion
1 × Small piece (60 g)

60 g

olive oil
olive oil
1 × Teaspoon (5 g)

5 g

Black pepper
Black pepper
1 × Pinch (0.1 g)

0.1 g

Salt, white
Salt, white
1 × Pinch (0.1 g)

0.1 g

Basil, fresh
Basil, fresh
3 × Leaf (0.1 g)

0.3 g

Parsley
Parsley
1 × Teaspoon (1 g)

1 g

Banana
Banana
1 × Small piece (80 g)

80 g

Red pepper
Red pepper
1 × Piece (200 g)

200 g

Nutritional composition for all portions of the recipe

Proteins 20%
19.96g / 95.05 g
Fats 30%
23.19g / 63.37 g
Carbohydrates 50%
84.63g / 105.61 g
Kcal
627.07Kcal / 1901.02 Kcal

Comments

Source

Die Müller-Diät
Ernährungsexperte Sven Müller

The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.