
Fresh rye bread
1 × Slice of bread
(35 g)
35 g
Fresh rye bread
Protein |
1.4g
/ 95.05
g
|
Fiber |
1.645g
/ 30
g
|
Zinc |
0.2695mg
/ 10
mg
|
Phosphorus |
23.8mg
/ 700
mg
|
Glicemyc Index |
0.35µg
µg
|
Fatty monounsaturated |
0.084g
g
|
Fatty saturated |
0.056g
g
|
Fatty polyunsaturated |
0.1925g
g
|
Magnesium |
6.65mg
/ 350
mg
|
Manganese |
0.182mg
/ 2.3
mg
|
Copper |
0.0245mg
/ 1.5
mg
|
Potassium |
40.25mg
/ 4000
mg
|
Sucrose |
0.63g
g
|
Sodium |
159.25mg
/ 1500
mg
|
Fat |
0.455g
/ 142.58
g
|
Calcium |
4.9mg
/ 1000
mg
|
Vitamin B1 (Thiamin) |
0.0448mg
/ 1.1
mg
|
Vitamin B2 (Riboflavin) |
0.0182mg
/ 1.4
mg
|
Vitamin B3 (Niacin - pp) |
0.1645mg
/ 15
mg
|
Vitamin B6 (Pyridoxine) |
0.021mg
/ 1.6
mg
|
Vitamin B9 (Folic acid) |
3.85µg
/ 300
µg
|
Vitamin E |
0.0525mg
/ 14
mg
|
Carbohydrate |
19.985g
/ 237.63
g
|
Iron |
0.28mg
/ 15
mg
|
Close