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Pizza bread with ham

Pizza bread with ham

Preparation steps

Wash the tomatoes, dry them, and slice them thinly.

Cut the Camembert into thin slices.

Toast the bread in a toaster until golden brown, spread with the herb cream cheese, and place it on a baking sheet lined with parchment paper.

Top each slice with ham, tomato and Camembert slices.

Place under the preheated grill (approx. 250°C) for 4-5 minutes. Wash the oregano and pick off the leaves. Garnish the pizza bread with oregano leaves and serve on plates.


Preparation time
15 Minutes
Number of portions
1
Degree of flatness
2 / 5
Allergens
Gluten, Lactose, Milk
Occasions
-
Types
-
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

Whole grain toast bread
Whole grain toast bread
4 × Slice of bread (23 g)

92 g

Camembert
Camembert
0.5 × Package (120 g)

60 g

Chicken breast ham
Chicken breast ham
4 × Slice (15 g)

60 g

Tomato
Tomato
1 × Piece (170 g)

170 g

Loquat cheese, homogenised, full-fat
Loquat cheese, homogenised, full-fat
2 × Tablespoon (30 g)

60 g

Fresh oregano
Fresh oregano
1 × Handfull (3 g)

3 g

Nutritional composition for all portions of the recipe

Proteins 20%
41.85g / 95.05 g
Fats 30%
24.16g / 63.37 g
Carbohydrates 50%
57.93g / 105.61 g
Kcal
616.56Kcal / 1901.02 Kcal

Comments

The author of the recipe is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.