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Preparation steps

Preparation time
Minutes
Number of portions
4
Degree of flatness
1 / 5
Allergens
Gluten, Lactose, Milk
Occasions
-
Types
-
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

Tomatoes in can
Tomatoes in can
1.5 × Can (260 g)

390 g

Vegetable broth
Vegetable broth
550 × Gram (1 ml)

550 ml

Red beans (canned)
Red beans (canned)
1 × Can (255 g)

255 g

Onion
Onion
1.5 × Piece (170 g)

255 g

Whole wheat tortilla
Whole wheat tortilla
4 × Piece (62 g)

248 g

Long grain rice
Long grain rice
1 × Cup (220 g)

220 g

Dried tomatoes
Dried tomatoes
5 × Slice (7 g)

35 g

Yellow royal light cheese
Yellow royal light cheese
80 × Gram (1 g)

80 g

olive oil
olive oil
2 × Tablespoon (10 g)

20 g

Garlic
Garlic
3 × Tooth (5 g)

15 g

White sugar
White sugar
1 × Tablespoon (10 g)

10 g

Nutritional composition for only 1 (one) portion of the recipe

Proteins 20%
34.11g / 95.05 g
Fats 30%
14.28g / 63.37 g
Carbohydrates 50%
122.08g / 105.61 g
Kcal
753.29Kcal / 1901.02 Kcal

Nutritional composition for all portions of the recipe

Proteins 20%
136.42g / 95.05 g
Fats 30%
57.13g / 63.37 g
Carbohydrates 50%
488.33g / 105.61 g
Kcal
3013.17Kcal / 1901.02 Kcal

Comments

The author of the recipe is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.