Soft Cheese, Double Frame

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Soft Cheese, Double Frame


Allergens
Dairy, Milk
Occasions
-
Types
Milch und Milchprodukte/Weichkäse
Glycemic Index
-
Statistic

Nutritional composition 100g

Proteins 20%
9.7g / 80.61 g
Fats 30%
37.5g / 53.74 g
Kcal
376.3Kcal / 1612.27 Kcal

Comments

The author of the food is Schweizer Nährwertdatenbank
The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.