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Vegetarian chopped/smoothed, of mycoprotein, raw

David Janitzek
April 17, 2024
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Fleischersatzprodukte

Statistic

Nutritional composition 100g

Proteins 20%

13.4g / 95.05 g

Fats 30%

2.3g / 63.37 g

Carbohydrates 50%

1.6g / 105.61 g

Kcal

80.7Kcal / 1901.02 Kcal

Comments

The author of the food is Schweizer Nährwertdatenbank

The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.

Protein	13.4g / 95.05 g
Chlorine	1mg / 2300 mg
Cholesterol	1mg mg
Zinc	5.8mg / 10 mg
Phosphorus	230mg / 700 mg
Fatty monounsaturated	0.4g g
Fatty saturated	0.3g g
Fatty polyunsaturated	1.2g g
Magnesium	38mg / 350 mg
Natron	130mg / 1500 mg
Selenium	3.2µg / 70 µg
Salt	0.3mg / 1500 mg
Fat	2.3g / 142.58 g
Calcium	160mg / 1000 mg
Vitamin B2 (Riboflavin)	0.41mg / 1.4 mg
Vitamin B3 (Niacin - pp)	1.05mg / 15 mg
Vitamin B5 (Pantothenic acid)	0.22mg / 5 mg
Vitamin B6 (Pyridoxine)	0.08mg / 1.6 mg
Vitamin B9 (Folate)	49µg / 300 µg
Vitamin K	90µg / 70 µg
Water	75.5g g
Carbohydrate	1.6g / 237.63 g
Iron	0.3mg / 15 mg