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Maple syrup

Maple syrup

Allergens
-
Occasions
-
Types
Süssigkeiten/Zucker und Süssstoffe
Statistic

Nutritional composition 100g

Fats 30%
0.3g / 63.37 g
Carbohydrates 50%
88.7g / 105.61 g
Kcal
357.5Kcal / 1901.02 Kcal

Comments

The author of the food is Schweizer Nährwertdatenbank
The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.