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Pigs

David Janitzek
April 17, 2024
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Pigs

Allergens

Occasions

Types

Statistic

Nutritional composition 100g

Fats 30%

100g / 63.37 g

Kcal

900Kcal / 1901.02 Kcal

Comments

The author of the food is Schweizer Nährwertdatenbank

The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.

Chlorine	4mg / 2300 mg
Cholesterol	85mg mg
Zinc	0.1mg / 10 mg
Iodine	9.7µg / 150 µg
Fatty monounsaturated	43.8g g
Fatty saturated	38.4g g
Fatty polyunsaturated	12.1g g
Natron	1mg / 1500 mg
Retinol	9µg µg
Fat	100g / 142.58 g
Vitamin D	2.5iu / 600 iu
Vitamin K	1µg / 70 µg
Vitamin A	9µg / 800 µg
Vitamin A - A RE	9µg / 850 µg