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Crude pellet products (cut)
David Janitzek
April 17, 2024
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Crude pellet products (cut)
Allergens
-
Occasions
-
Types
Fleisch- und Wurstwaren/Rohwurstware
Statistic
Nutritional composition 100g
Proteins
20%
29.4g / 95.05 g
Fats
30%
17.2g / 63.37 g
Carbohydrates
50%
0.4g / 105.61 g
Kcal
274Kcal / 1901.02 Kcal
Nutrients
Nutritional composition 100g
Protein
29.4g / 95.05 g
Chlorine
1880mg / 2300 mg
Cholesterol
74mg mg
Sugar
0.3g / 50 g
Zinc
4mg / 10 mg
Phosphorus
230mg / 700 mg
Ascorbic acid - Vitamin C
4.5mg / 110 mg
Fatty monounsaturated
7.7g g
Fatty saturated
6.3g g
Fatty polyunsaturated
1.7g g
Magnesium
21mg / 350 mg
Natron
1840mg / 1500 mg
Retinol
2µg µg
Salt
4.6mg / 1500 mg
Fat
17.2g / 142.58 g
Calcium
10mg / 1000 mg
Vitamin B1 (Thiamin)
0.45mg / 1.1 mg
Vitamin B12 (Cobalamin)
0.59µg / 4 µg
Vitamin B2 (Riboflavin)
0.26mg / 1.4 mg
Vitamin B3 (Niacin - pp)
6.22mg / 15 mg
Vitamin B5 (Pantothenic acid)
1.01mg / 5 mg
Vitamin B6 (Pyridoxine)
0.41mg / 1.6 mg
Vitamin D
0.7iu / 600 iu
Vitamin K
450µg / 70 µg
Vitamin A
2µg / 800 µg
Vitamin A - A RE
2µg / 850 µg
Water
53g g
Carbohydrate
0.4g / 237.63 g
Iron
2.8mg / 15 mg
Comments
The author of the food is
Schweizer Nährwertdatenbank
The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.
