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Grape juice

David Janitzek
April 17, 2024
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Grape juice

Allergens

Occasions

Types

Früchte/Fruchtsäfte;Alkoholfreie Getränke/Frucht- und Gemüsesäfte

Statistic

Nutritional composition 100g

Proteins 20%

0.3g / 95.05 g

Fats 30%

0.1g / 63.37 g

Carbohydrates 50%

17.3g / 105.61 g

Kcal

71.3Kcal / 1901.02 Kcal

Comments

The author of the food is Schweizer Nährwertdatenbank

The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.

Protein	0.3g / 95.05 g
Chlorine	3mg / 2300 mg
Sugar	17g / 50 g
Zinc	0.1mg / 10 mg
Phosphorus	13mg / 700 mg
Iodine	0.5µg / 150 µg
Ascorbic acid - Vitamin C	1.7mg / 110 mg
Magnesium	8.9mg / 350 mg
Natron	4mg / 1500 mg
Selenium	4.2µg / 70 µg
Fat	0.1g / 142.58 g
Calcium	8.8mg / 1000 mg
Vitamin B1 (Thiamin)	0.02mg / 1.1 mg
Vitamin B2 (Riboflavin)	0.03mg / 1.4 mg
Vitamin B3 (Niacin - pp)	0.31mg / 15 mg
Vitamin B5 (Pantothenic acid)	0.05mg / 5 mg
Vitamin B6 (Pyridoxine)	0.05mg / 1.6 mg
Vitamin K	120µg / 70 µg
Vitamin A - A RE	1µg / 850 µg
Water	87.3g g
Carbohydrate	17.3g / 237.63 g
Iron	0.5mg / 15 mg