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Breakfast buffet
David Janitzek
October 16, 2019
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Breakfast buffet
Allergens
Mustard
Occasions
-
Types
-
Statistic
Nutritional composition 100g
Proteins
20%
17g / 95.05 g
Fats
30%
20g / 63.37 g
Kcal
248Kcal / 1901.02 Kcal
Nutrients
Nutritional composition 100g
Protein
17g / 95.05 g
Fatty saturated
9.6g g
Salt
2.2mg / 1500 mg
Fat
20g / 142.58 g
Comments
The author of the food is
Open Food Facts
The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.
