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Maize starch

David Janitzek
April 17, 2024
Report

Maize starch

Allergens

Occasions

Types

Getreideprodukte;Hülsenfrüchte und Kartoffeln/Mehle und Stärke;Verschiedenes/Gelier- und Bindemittel

Glycemic Index

Statistic

Nutritional composition 100g

Proteins 20%

0.3g / 95.05 g

Carbohydrates 50%

88g / 105.61 g

Kcal

353.2Kcal / 1901.02 Kcal

Comments

The author of the food is Schweizer Nährwertdatenbank

The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.

Protein	0.3g / 95.05 g
Chlorine	6mg / 2300 mg
Zinc	0.6mg / 10 mg
Phosphorus	22mg / 700 mg
Iodine	2.5µg / 150 µg
Carotene Beta	104µg
Magnesium	2mg / 350 mg
Natron	6mg / 1500 mg
Calcium	1mg / 1000 mg
Vitamin B9 (Folate)	1µg / 300 µg
Vitamin K	5µg / 70 µg
Vitamin A	16µg / 800 µg
Vitamin A - A RE	32µg / 850 µg
Water	11g
Carbohydrate	88g / 237.63 g
Iron	0.5mg / 15 mg