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Lemon peel, fresh

Lemon peel, fresh


Allergens
-
Occasions
-
Types
-
Statistic

Nutritional composition 100g

Proteins 20%
7.5g / 95.05 g
Fats 30%
1.5g / 63.37 g
Carbohydrates 50%
80g / 105.61 g
Kcal
363.5Kcal / 1901.02 Kcal

Recipes with the use of the current food

Cream of zucchini soup with lemon peel

1
30min.
515 kcal
3 / 5
Gluten, Lactose , +1
, , +16
Protein, Fiber , +31
Details

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Comments

The author of the food is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.