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Soft cheese

Soft cheese

Allergens
Lactose, Milk
Occasions
-
Types
-
Statistic

Nutritional composition 100g

Proteins 20%
13.5g / 95.05 g
Fats 30%
27g / 63.37 g
Carbohydrates 50%
1.2g / 105.61 g
Kcal
301.8Kcal / 1901.02 Kcal

Recipes with the use of the current food

Stuffed chicken breast with spinach

2
30min.
532 kcal
3 / 5
Lactose, Milk
, , +9
Protein, Fiber , +30
Details

Turkey roulades

1
35min.
543 kcal
3 / 5
Lactose, Milk , +1
Gemüse/Kräuter, , +12
Protein, Fiber , +36
Details

Mushroom-Tomato Cheese-Pot

2
40min.
527 kcal
1 / 5
Lactose, Milk
, , +13
Betaine, Protein , +42
Details

Pizza Soup

2
40min.
329 kcal
3 / 5
Lactose, Milk
, , +13
Beta-Cryptoxanthin, Protein , +42
Details

Vegetable spaghetti with tuna tomato sauce

2
40min.
730 kcal
3 / 5
Lactose, Milk
, , +9
Protein, Fiber , +36
Details
#For vegetarian #Low Carb #Lunch #Dinner

Zucchini carrot rösti with cream cheese and salmon

2
40min.
520 kcal
3 / 5
Lactose, Milk
, , +9
Protein, Fiber , +28
Details

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Comments

The author of the food is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.