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Fat Edam cheese
David Janitzek
April 19, 2024
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Fat Edam cheese
Allergens
Lactose, Milk
Occasions
-
Types
-
Statistic
Nutritional composition 100g
Proteins
20%
26.1g / 95.05 g
Fats
30%
23.4g / 63.37 g
Carbohydrates
50%
0.1g / 105.61 g
Kcal
315.4Kcal / 1901.02 Kcal
Nutrients
Nutritional composition 100g
Protein
26.1g / 95.05 g
Cholesterol
71mg mg
Zinc
2.2mg / 10 mg
Phosphorus
523mg / 700 mg
Fatty monounsaturated
7.45g g
Fatty saturated
13.99g g
Fatty polyunsaturated
0.64g g
Magnesium
27mg / 350 mg
Manganese
0.02mg / 2.3 mg
Copper
0.03mg / 1.5 mg
Potassium
81mg / 4000 mg
Sodium
618mg / 1500 mg
Fat
23.4g / 142.58 g
Calcium
867mg / 1000 mg
Vitamin B1 (Thiamin)
0.02mg / 1.1 mg
Vitamin B12 (Cobalamin)
2.1µg / 4 µg
Vitamin B2 (Riboflavin)
0.35mg / 1.4 mg
Vitamin B3 (Niacin - pp)
0.1mg / 15 mg
Vitamin B6 (Pyridoxine)
0.03mg / 1.6 mg
Vitamin B9 (Folate)
20µg / 300 µg
Vitamin D
0.19iu / 600 iu
Vitamin A
269µg / 800 µg
Vitamin E
0.38mg / 14 mg
Carbohydrate
0.1g / 237.63 g
Iron
0.6mg / 15 mg
Comments
The author of the food is
Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.
