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Milk and Choc
David Janitzek
August 20, 2020
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Milk and Choc
Allergens
Milk
Occasions
-
Types
-
Statistic
Nutritional composition 200g
Proteins
20%
6.9g / 95.05 g
Fats
30%
39.8g / 63.37 g
Carbohydrates
50%
49.7g / 105.61 g
Kcal
584.6Kcal / 1901.02 Kcal
Nutrients
Nutritional composition 200g
Protein
6.9g / 95.05 g
Sugar
49.7g / 50 g
Fatty saturated
21.3g g
Fat
39.8g / 142.58 g
Carbohydrate
49.7g / 237.63 g
Comments
The author of the food is
Open Food Facts
The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.
