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Honey (blood honey)

David Janitzek
April 17, 2024
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Honey (blood honey)

Allergens

Occasions

Types

Süssigkeiten/Konfitüren und süsse Brotaufstriche

Statistic

Nutritional composition 100g

Proteins 20%

0.4g / 95.05 g

Carbohydrates 50%

76g / 105.61 g

Kcal

305.6Kcal / 1901.02 Kcal

Comments

The author of the food is Schweizer Nährwertdatenbank

The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.

Protein	0.4g / 95.05 g
Chlorine	18mg / 2300 mg
Sugar	76g / 50 g
Zinc	0.4mg / 10 mg
Phosphorus	17mg / 700 mg
Iodine	0.5µg / 150 µg
Ascorbic acid - Vitamin C	1.7mg / 110 mg
Magnesium	3mg / 350 mg
Natron	7mg / 1500 mg
Selenium	1µg / 70 µg
Calcium	5mg / 1000 mg
Vitamin B2 (Riboflavin)	0.05mg / 1.4 mg
Vitamin B3 (Niacin - pp)	0.2mg / 15 mg
Vitamin B5 (Pantothenic acid)	0.1mg / 5 mg
Vitamin B6 (Pyridoxine)	0.3mg / 1.6 mg
Vitamin B9 (Folate)	5.3µg / 300 µg
Vitamin K	47µg / 70 µg
Water	20g g
Carbohydrate	76g / 237.63 g
Iron	0.5mg / 15 mg