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Marble cake
David Janitzek
April 17, 2024
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Marble cake
Allergens
-
Occasions
-
Types
Süssigkeiten/Kuchen;Torten und Cake
Statistic
Nutritional composition 100g
Proteins
20%
7.4g / 95.05 g
Fats
30%
17.1g / 63.37 g
Carbohydrates
50%
42.6g / 105.61 g
Kcal
353.9Kcal / 1901.02 Kcal
Nutrients
Nutritional composition 100g
Protein
7.4g / 95.05 g
Chlorine
110mg / 2300 mg
Cholesterol
109mg mg
Sugar
19.7g / 50 g
Zinc
0.8mg / 10 mg
Phosphorus
110mg / 700 mg
Iodine
10µg / 150 µg
Carotene Beta
57µg µg
Ascorbic acid - Vitamin C
0.2mg / 110 mg
Fatty monounsaturated
4.3g g
Fatty saturated
9.5g g
Fatty polyunsaturated
1.2g g
Magnesium
19mg / 350 mg
Natron
63mg / 1500 mg
Retinol
139µg µg
Salt
0.2mg / 1500 mg
Fat
17.1g / 142.58 g
Calcium
44mg / 1000 mg
Vitamin B1 (Thiamin)
0.07mg / 1.1 mg
Vitamin B12 (Cobalamin)
0.29µg / 4 µg
Vitamin B2 (Riboflavin)
0.12mg / 1.4 mg
Vitamin B3 (Niacin - pp)
0.16mg / 15 mg
Vitamin B5 (Pantothenic acid)
0.55mg / 5 mg
Vitamin B6 (Pyridoxine)
0.07mg / 1.6 mg
Vitamin B9 (Folate)
10.1µg / 300 µg
Vitamin D
0.8iu / 600 iu
Vitamin K
140µg / 70 µg
Vitamin A
144µg / 800 µg
Vitamin A - A RE
149µg / 850 µg
Water
32g g
Carbohydrate
42.6g / 237.63 g
Iron
1mg / 15 mg
Comments
The author of the food is
Schweizer Nährwertdatenbank
The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.
