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Limburger (Munster)
David Janitzek
April 17, 2024
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Limburger (Munster)
Allergens
-
Occasions
-
Types
Milch und Milchprodukte/Hartkäse
Statistic
Nutritional composition 100g
Proteins
20%
20g / 95.05 g
Fats
30%
21.4g / 63.37 g
Kcal
272.6Kcal / 1901.02 Kcal
Nutrients
Nutritional composition 100g
Protein
20g / 95.05 g
Chlorine
1390mg / 2300 mg
Cholesterol
64mg mg
Zinc
1.9mg / 10 mg
Phosphorus
220mg / 700 mg
Iodine
20µg / 150 µg
Carotene Beta
120µg µg
Fatty monounsaturated
5g g
Fatty saturated
12.8g g
Fatty polyunsaturated
0.9g g
Magnesium
15mg / 350 mg
Natron
760mg / 1500 mg
Retinol
225µg µg
Salt
1.9mg / 1500 mg
Fat
21.4g / 142.58 g
Calcium
230mg / 1000 mg
Vitamin B1 (Thiamin)
0.01mg / 1.1 mg
Vitamin B12 (Cobalamin)
2.18µg / 4 µg
Vitamin B2 (Riboflavin)
0.46mg / 1.4 mg
Vitamin B3 (Niacin - pp)
0.21mg / 15 mg
Vitamin B5 (Pantothenic acid)
0.42mg / 5 mg
Vitamin B6 (Pyridoxine)
0.25mg / 1.6 mg
Vitamin B9 (Folate)
53.4µg / 300 µg
Vitamin D
0.4iu / 600 iu
Vitamin K
90µg / 70 µg
Vitamin A
235µg / 800 µg
Vitamin A - A RE
245µg / 850 µg
Water
55.9g g
Iron
0.1mg / 15 mg
Comments
The author of the food is
Schweizer Nährwertdatenbank
The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.
