Tender shrimp, broccoli & al dente penne pasta in a rich alfredo sauce penne bowl, shrimp alfredo

Allergens

Occasions

Types

Frozen Dinners & Entrees

Glycemic Index

Statistic

Nutritional composition 100g

Proteins 20%

8.37g / 95.05 g

Fats 30%

3.08g / 63.37 g

Carbohydrates 50%

18.1g / 105.61 g

Kcal

133.6Kcal / 1901.02 Kcal

Comments

The author of the food is FoodData Central - USDA