Mushroom mix, pastry flakes with fruit and nuts, unsavoured

David Janitzek
April 17, 2024
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Allergens

-

Occasions

-

Types

Brote;Flocken und Frühstückscerealien/Müeslimischungen und Frühstückscerealien

Statistic

Nutritional composition 100g

Proteins 20%

11.3g / 95.05 g

Fats 30%

8.4g / 63.37 g

Carbohydrates 50%

57.4g / 105.61 g

Kcal

350.4Kcal / 1901.02 Kcal

Comments

The author of the food is Schweizer Nährwertdatenbank

The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.

Protein	11.3g / 95.05 g
Chlorine	44mg / 2300 mg
Sugar	11.6g / 50 g
Zinc	2.3mg / 10 mg
Phosphorus	310mg / 700 mg
Iodine	2.4µg / 150 µg
Carotene Beta	35µg µg
Ascorbic acid - Vitamin C	4.2mg / 110 mg
Fatty monounsaturated	3.3g g
Fatty saturated	1.5g g
Fatty polyunsaturated	2.8g g
Magnesium	110mg / 350 mg
Natron	14mg / 1500 mg
Selenium	1µg / 70 µg
Fat	8.4g / 142.58 g
Calcium	55mg / 1000 mg
Vitamin B1 (Thiamin)	0.36mg / 1.1 mg
Vitamin B2 (Riboflavin)	0.12mg / 1.4 mg
Vitamin B3 (Niacin - pp)	2.2mg / 15 mg
Vitamin B5 (Pantothenic acid)	0.73mg / 5 mg
Vitamin B6 (Pyridoxine)	0.23mg / 1.6 mg
Vitamin B9 (Folate)	52.4µg / 300 µg
Vitamin K	450µg / 70 µg
Vitamin A	3µg / 800 µg
Vitamin A - A RE	6µg / 850 µg
Water	13g g
Carbohydrate	57.4g / 237.63 g
Iron	3.3mg / 15 mg