8 Multi-grain rolls for pre-baking

David Janitzek
October 25, 2016
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Allergens

Gluten, Sesame seeds

Occasions

-

Types

-

Statistic

Nutritional composition 560g

Proteins 20%

9g / 95.05 g

Fats 30%

5.5g / 63.37 g

Carbohydrates 50%

45g / 105.61 g

Kcal

265.5Kcal / 1901.02 Kcal

Protein	9g / 95.05 g
Fiber	5.5g / 30 g
Sugar	3g / 50 g
Salt	1.3mg / 1500 mg
Fat	5.5g / 142.58 g
Carbohydrate	45g / 237.63 g

Recipes with the use of the current food

#Salad

Fitness-boosting salad

2

30min.

152 kcal

1 / 5

Lactose, Milk , +2

, , +9

Protein, Fiber , +32

Details

1 - 1 of 1

Comments

The author of the food is Open Food Facts

The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.