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10 Mini Spring Rolls
David Janitzek
August 28, 2020
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10 Mini Spring Rolls
Allergens
Gluten, soybeans
Occasions
-
Types
-
Statistic
Nutritional composition 280g
Proteins
20%
3.2g / 95.05 g
Fats
30%
6.1g / 63.37 g
Carbohydrates
50%
27g / 105.61 g
Kcal
175.7Kcal / 1901.02 Kcal
Nutrients
Nutritional composition 280g
Protein
3.2g / 95.05 g
Sugar
9g / 50 g
Fat
6.1g / 142.58 g
Carbohydrate
27g / 237.63 g
Comments
The author of the food is
Open Food Facts
The original language of creation is German. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.
