Search
logo
Search
The article is in preview mode

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union

Homepage Articles This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union

The effects of its deficiency were already known in ancient Egypt, Greece, and Rome (blindness poison or night blindness). It helps fight bacteria and viruses. It makes hair and nails look healthy. Vitamin A is also called retinol, beta-carotene, axeroftol, and pro-vitamin A. It is essential for the vision process, but it also strengthens the immune system and prevents infections. It also has a good effect on smoothing and cleansing the skin.

Table of Contents

1. Vitamin A properties

Vitamin A is also essential for bone and tooth health. It is an effective weapon in the fight against cracks, discoloration, scarring, small wounds and bruising. The human body is able to store large amounts of vitamin A but can lose it as quickly as possible. It maintains a nice appearance and can also help fight acne and dandruff. It also supports resistance. Therefore, if the packaging of a product contains bone marrow A, it is most often a synthetic steroid, it occurs in the form of a probiotic, but it can also be lost quickly. Besides protecting against fat and fat, it has been shown to have a significant effect on the body's metabolism.

2. Where to look for her

In countries where rice is the main ingredient, vitamin A is supplied to the body in inadequate quantities. So-called golden rice has been produced, which contains the corn genes that encode for vitamin A. Vitamin A and vitamin A are found in: pork liver, fish liver and scales, chicken eggs, mainly in yolk, fatty subcutaneous cheeses, hard cheese, corn syrup, spinach, cinnamon, cyclamen, leaves of parsley, berries, brownies, eggs of poultry, whole chicken, especially in yolks, thick cheeses of fat, marshmallows, wheat, maize, sapane, saffron, leafs of peat, bitumen, strawberries, and, in this case, must be used in a natural way, for example, to increase the fat content.
The author of the article is Dietspremium