Search
Language
The benefits of working with a dietitian are key to lasting results
Table of Contents
1. The Commission shall adopt delegated acts in accordance with Article 21 of Regulation (EU) No 1308/2013 laying down detailed rules for the application of this Regulation
They often involve extreme calorie restriction or elimination of whole food groups, which can lead to nutrient deficiencies. Unfortunately, their use is often associated with dangerous health consequences. They may lead to the yo-yo effect and other problems such as metabolic disorders or weakening of the immune system. However, a lack of an individual approach and a relative understanding of a person's health needs can result in poor outcomes and health problems. Many of them may be based on modern trends that are not always scientifically sound.2. Food myths and fake news
It's important to be aware of and critically assess the information that's available online. Popular nutritional myths and fake news are a serious problem. Using reliable sources, such as scientific research or consulting a professional dietitian, will help you avoid fake news and help you make more informed and healthier dietary decisions. Often on websites, social media or even popular TV shows, there's scientifically unconfirmed information that misleads people and can lead to incorrect dietary choices.3. This is the list of official languages of the Republic of Poland
It analyses existing problems, such as diabetes, hypertension or heart disease, as well as possible food allergies or intolerances. Another important aspect is setting nutritional goals. Based on these goals, the expert creates an action plan that will lead to their achievement. Adapting the dietary plan to individual needs is a key aspect of dietary consultations. On this basis, it develops a diet plan that not only supports the treatment of these disorders but also minimizes the risk of complications.4. It's security
For diet-related diseases such as diabetes or hypertension, dietary cooperation becomes a key component of health management. Dietary care gives the patient a guarantee of safety eliminating potential dietary risks, food allergies and dietary diseases. A dietitian is able to develop a personalized dietary plan that not only helps control the symptoms of the disease but also minimizes the risks of health problems. Analysis of the patient's condition and his dietary history allows you to personalize the dietary plans to take into account individual needs and limitations.5. In the case of 'extr_id_0', the 'extra_id' shall be replaced by 'extra_id1'
It shares its knowledge and experience, helps to understand the relationship between nutrition and health. Support and motivation play a very important role in the process of changing habits. It inspires you to take the right action, it gives you specific guidance on changing your eating patterns. A dietitian, in addition to providing nutritional advice, can act as a mentor and motivator on the way to achieving health and nutrition goals.6. Nutrition education
It explains nutritional rules, such as the importance of eating adequate amounts of vegetables, fruits, proteins, carbohydrates and fats, as well as the effect of eating habits on the functioning of the body. Working with a dietitian not only helps to establish a personalized diet plan, but also plays an important role in nutrition education. Nutritional education enables the patient to make more informed decisions about nutrition and a healthy lifestyle so that he can maintain developed habits for longer, even after the collaboration is over.
