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Recipes for simple and healthy finger food
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1. Other, of a thickness of not more than 10 mm
Colored mini-cups are a snack that can't be missed at any party, and they can be prepared in a variety of ways - salted, sweet, round, or full-grain.2. Salted salmon doughnuts (12 pieces)
Ingredients: 12 cups of round mini-pumpkin, 6 tablespoons of cream sandwich cheese, ?? a serving of lime juice stewed in patches, ∙ 1⁄2 teaspoon of lemon juice, 2 tablespons of fresh copper, ✓ 6 green olives, lemon pepper.3. Pastries with camembert and cranberry (12 pieces)
Ingredients: 3 loaves of whole grain bread, 6 layers of camembert light cheese, 1⁄2 handful of rosemary, 6 tablespoons of grapefruit jam, 6 black olives.4. French pie snippets
Another idea for finger food is French cake snacks.. a classic that always defends itself, both in a salty and a sweet version.. spinach, baked goods, feta, mozzarella, apples, peaches, beans, jam, there's a lot of possibilities.5. Bags with spinach and fetus (24 pieces)
Ingredients: 2 packs of French cake, packing frozen, crushed spinach, ?? packing of feta cheese, ‡ 2 teaspoons of garlic, 2 tablespoon of olive oil, 7 dried tomatoes in oil, onion, ̊ egg, ̨ pepper to taste. ‡ Preparation method Heat the olive oil on the pan, cut the onion bone, square the garlic powder, and soak it. Add spinaches and choke under the cover to complete thawing, often mixing them.6. French diapers with cinnamon apple (24 pieces)
Ingredients: 2 French pastry packs, ?? 2 medium-sized apples, 5 tablespoons of erythritol, 11⁄2 teaspoon of cinnamon,?? 2 tablespees of butter, ¢ 2 teasps of vanilla building without sugar, ¥ egg. Preparation method1. Cut and slice the apples into cubes. 2. Heat the butter on the pot, add apples and erythretol and cinnamon. Soak the apple until it has melted, stir it occasionally. 3. In a cup, stir in a small amount of cold water and add the egg to the apple.7. Mexican snacks
Mexican cuisine is known all over the world and is mainly associated with spicy dishes. Mexican snacks are simple to make, colorful, expressive and, above all, delicious. They make a great variation of the party menu.8. Guacamole of nachos
Ingredients for preparing nachos: 6 plates of tortillas (corn, wheat or whole grain pepper), 3 tablespoons of olive oil, salt, basil, sweet pepper. Method of preparation1. Cut the tortilles into small triangles and place them on a paper plate for baking. 1⁄2 cup of oil mixed with salt, sweet peas and basil. prepared olive oil smear the three cubes with a brush. 4. Place them in a pressurized oven heated to 180°C and 1/2 cup of salt (up to 1/2 cup), soak the dough into a steamed sauce (out to 10 minutes). Spread the bones over a glass of salt.9. Pepper tortillas and chicken
Ingredients: 6 plates of tortillas (maize, wheat or whole grain), double chicken breast, 4 tablespoons of olive oil, 2 medium sized red peppers, 2 average sized yellow peppers. 2 medium size green peppers; onion red pepper, 1 teaspoon of coriander, 1⁄2 spoon of turmeric, 1⁄2 teasporas of curry, 1⁄2 cup of turkey, 2 teaspos of chili pepper.10. Fashionable data
In addition to the interesting taste, the appearance of the snack is also important. The egg in the package looks much more appetizing than the one served with mayonnaise.11. Fashionable tofu (vegetarian option) baked goods
Ingredients: 30 large ovens (with large hats), wrapping of smoked tofu, small onion, large tomato, ?? 1⁄2 teaspoon of pickled peas,?? 2 tablespoons of olive oil for flavoring, peppermint, sweet pepper, broccoli sprouts.12. Eggs fastened with mackerel and curry notes
Ingredients: 10 eggs, 2 smoked mackerel, ?? 5 teaspoons of light mayonnaise, 5 tablespoon of curry, salt, pepper to taste.
