It's not just the jelly salad. Three ideas for other Christmas salads
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1. It's a vegan salad with beetroot and tofu
Depending on your preference, use natural tofu, which can be easily prepared (e.g. black kala namak salt gives an egg-flavor), or smoked more pronounced in taste, but equally well combined with other ingredients. Ingredients: 1⁄2 packaged porridge, medium boiled beetroot, ?? 1⁄2 cubes of natural or roasted tofu. 1 1⁄2 pieces of small avocado hair, 4 tablespoons of olive oil, a thick soup sauce, a soya sauce sauce spoon, a sauce of soy sauce.2. It's a layered tuna salad
Layered salad is a recipe that not only tastes good but also looks very attractive. It's simple and quick to make, which is why it's a great choice if you don't have time to prepare complicated dishes. You can serve it in one larger salad or as a few smaller portions. To make the final effect visible, you need to use translucent plates. Ingredients: cans of tuna in your own bag, can of canned corn, ?? can of corn preserved sauce, 6 eggs, onion smoked with a peak, 5 tablespoons of natural dough, the remainder of the corn meal, must be salted with corn and ground to make the yogurt. to make a sausage. make the sausage from corn to corn.3. It's a spring salad with scrambled eggs
It is worth making sure that fresh vegetables are also included in the Christmas menu. It will be a great addition to the salad, which is readily available during the spring season. The fresh fruit will provide plenty of vitamins and valuable minerals. They will also be a source of dietary fiber that will aid digestive processes. An interesting alternative to the traditional chicken eggs is the fresh fruit eggs. Because of their size, they will do very well as a salad ingredient. Ingredients: wrapping the fruit salad, 10 fresh eggs, 6 8 ribs, ?? green egg yolk, ¢ whole egg yolks from the salted sauce, soak the eggs in a saucepan or other liquid.