It's a gluten-free silvestre and a party snack
Table of Contents
1. Are there any ingredients for gluten-free snacks?
The label should therefore be checked to ensure that the food does not contain this mixture. Naturally gluten-free products include potatoes, potato, rice, chickpeas and jaguars, cornflakes, rice waffles, rice coconut, rice noodles and chicken or amaranth. The list is also much longer, so the preparation of gluten free snacks should not be a problem. It is also worth paying attention to oats, as the products produced from it may be contaminated with gluten. The packaging should contain the appropriate information about the products, usually in the form of a graphic presenting a graph.2. Five gluten-free party snacks
Cut the carrot and the washed and sliced pepper into strips.2. Spread the cut ingredients into 3 servings.4. Place the salad, vegetables and avocado on the bottom of the paper.Put the sides of paper in the middle and wrap the whole.7. Mix peanut butter, soy sauce, lemon juice and pepper in the bowl.9. Nutritional value (1 portion): Energy: 355 kcal, protein: 7.8 g, fat: 18.2 g, carbohydrate: 41.3 g.3. Potatoes and chicken
Wash and dry the filet, pick the potato, wash and squeeze the pepper.2 Heat the oven to 200°C.4. Recharge the prepared ingredients alternately on the strawberries. Place the pellets in a frying pan, bake them for 30 minutes.4. It's a bun of rice waffles
The bakery must be heated to 180°C.2. The ham is to be cut into smaller pieces, the mozzarella in strips.4. To be removed from the bakery, sprinkled with cloves and sliced tomatoes. Preparation time: 15 minutes.