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Ideas for using coffee in everyday meals
Table of Contents
1. Coffee oatmeal
Many people can't imagine a morning without a cup of steaming coffee that encourages them to do their daily tasks. For others, the most important thing at the beginning of the day is to prepare a nutritious, warming breakfast. Both approaches can be combined. Just make a cooked oatmeal with a coffee additive.2. Coffee cupcakes
Crepes, dough or tapioca are just a few varieties of pancakes from around the world. In Poland, they are also popular. The number of restaurants specializing exclusively in this dish is constantly increasing as is the number of its flavor variants. One type of pancake is the one with the addition of coffee, which is perfectly combined with hard cheese and fresh fruit or flat chocolate. Ingredients: eggs art (50 g), flour 3⁄4 of a glass (100 g), milk 1⁄3 of a cup (100 ml), ?? 1 ml of fresh water 100 ml thickness, espresso cocoa (50 ml), salt and salt (0.5 ml) thickened with salt, salt and pepper.3. A bunch of coffee
Hummus is a popular pasta in the Middle East made from garlic, sesame, garlic and lemons. The following is a sweet variant of this dish hence the name hummus. The paste can be used as a cream for pasta, pancakes or as a more nutritious alternative to sweet butter on cold sandwiches. Ingredients: dry garlic 1⁄3 cups (50 g; about 100 g of cooked garlic), soak 1⁄4 of seasonings tahlanka (60 g), ?? clitoline or erythritol 2 tablespoons (30 g) of espresso, 1⁄2 cups of soda, etc. It must be cooked in hot water (approximately 50 ml) for about 40 minutes, then cooked with hot water, soaked in soap and soda.4. Coconut and coffee beans
In situations where a quick snack is needed (during a trip, training or a busy day), the ingredients are: oatmeal flakes 6 teaspoons (60 g), peanut butter paste 5 teasps (100 g) compared to the products available in stores, higher fiber content and lower sugar content, and the addition of coffee provides an additional energy injection for the rest of the day. The ingredients include pulses of oats (60 g) beef pasta five teaspos (100 g); dried carrots (dried, baked, roasted, seafood, etc.) 2 flat pieces of beef (20 g), salted carrots and salted eggs (salted to about 2 g) and soaked to a thickness of 0.3 grams of espresso, and then pressed, pressed or pressed into a cup of coffee or syrup (50 g) for about 20 minutes, and cooked in a glass of water, then squeezed (squeezing or pressing) and then put in a mixture of rice,5. Coffeemarinate
The ingredients are: black coffee 3⁄4 cups (200 ml), honey or agave syrup tablespoon (25 g), olive oil three teaspoons (30 g), ginger garlic (5 g), mustard lick (10 g), salt (1 g), pepper syrup remaining in black chili, and preparation and preparation of the ingredients.
