How to use asparagus in the kitchen?

1. Is it even asparagus when it's worth it?

2. How to use asparagus in the kitchen?

3. A chess piece with asparagus added

4. Roasted salmon with asparagus

5. It's a cream of white asparagus soup

1. Is it even asparagus when it's worth it?

So the season does not last too long in fact it is only 2 months, so it is worth making good use of this time (O. Sparag is grown on a large scale both in Europe and in Asia, although Poland is not characterized by its high production; it is not also a very popular vegetable in our country. In Poland the most commonly grown species are Andreas, Dariana or Schwetzinger Meisterschuss (O. Sparag will be able to prepare many dishes.

2. How to use asparagus in the kitchen?

In the pan, heat the olive oil and knead the slightly chopped onions. Preparation time: 30 minutes. Ingredients (per 1 serving): parboiled rice 1⁄2 cup (50 g), bouillon 1 1⁄2 cup (120 g) flavored water (120 grams), ?? green spoon 5 g of salt, 15 g of water (200 g), 20 g of olive oil, 2 g of garlic, 10 g of white water (10 g), 3 g of greaseous oils, 10 grams of water (10.9 g), 2 g, 3 g, 5 g, 7 g, 6 g, 9 g, 11 g, 8 g, 1 g, 12 g, 10 oils of white fish (10 g).

3. A chess piece with asparagus added

Cut the onions into small cubes.2. Cut them into smaller pieces.3. Heat the olive oil in the pan and grease the onion.5. Soak them for 5 minutes.6. Soak under the cover until the eggs hatch.7. Nutritional value (1 serving): Energy: 275 kcal, protein: 18.2 g; fats: 15.5 g and carbohydrates: 17.0 g.

4. Roasted salmon with asparagus

Cooking time: 25 minutes Ingredients (per 1 serving): salmon fillet art (150 g), green asparagus 5 pieces (200 g), olive oil teaspoon (5 g), lemon juice spoon (6 g), garlic tooth (5 g) and pepper (0.2 g), pepper 0.2 g). Wash the salmon thoroughly and then dry the salt, and then prepare the pepper with: 0, 0, 0, 25, 0, 0, 9, 0, 0, 1, 0, 0, 3, 0, 0, and 0, 0, 8, 0, 0, 4, 0, 1, 1, 0, 3, 3, 4, 4, 4, 5, and 3, 4, 0, 0, 0 and 3, 0, 1, 3, and also prepare the salt with the following ingredients:

5. It's a cream of white asparagus soup

Wash the asparagus thoroughly. Heat the olive oil in a pot and slightly grill the garlic. 3. Cook for 15 minutes. 4. Add salt and pepper. 6. Pour it on a plate and sprinkle it with strawberries.