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How many calories does a broomstick have?
Table of Contents
1. It's perfect for a weight-loss diet
Because this protein is collagen-free and practically elastin-free, it is more easily digestible than meat from slaughter animals. All this makes it an ideal product for people who want to lose weight.2. The spoon contains vitamins
Meat of the sluggard contains small amounts of fat-soluble vitamins Vitamin D (0.9 μg/100 g), Vitamin A (14 μg/ 100 g), vitamin E (0.8 mg/100 g). It also contains water soluble vitamin B1 (0.1 mg/100g), Vitamin B2 (0.1mg/100 g) and Vitamin B3 (3 mg/100 grams), vitamin B6 (0.1 mm/100 g); Vitamin B12 (24 mm/100g) and folic acid (9 mmg/100g).3. Spinach as a source of vitamin B12
According to studies conducted by M. Dzierżanowski, symptoms of vitamin B deficiency do not occur until about 2 years after stopping taking it. It is also involved in the synthesis of genetic material (DNA), spike proteins and amino acids. It also increases the risk of cardiovascular disease. Daily losses of this vitamin are about 0.10, 2% Badian and T. Vitamin B12 plays a significant role in blood production processes.4. Spoonfuls content of mineral ingredients
The starch contains mineral ingredients such as zinc (0,7 mg/100 g), iron (0,6 mg/100g), calcium (20 mg/100 grams), magnesium (27 mg/100 G), potassium (304 mg/100G), phosphorus (215 mg/100 Grams), iodine (8 μg/100 G) and sodium (63 Mg/100 G).
