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Five ideas for oatmeal

Homepage Articles Five ideas for oatmeal

Five ideas for oatmeal

This is a question that many people ask themselves every day. It's not entirely true. There are equally simple and tasty recipes for breakfast. It is worth adding different ingredients to them. Full-fledged breakfast is an important meal of the day and should not be forgotten. The choice most often falls on sandwiches because they seem to be the fastest to prepare. We're talking about oats that are healthy, saturated and do not get bored quickly. What examples of vegetables can you eat for breakfast?

Table of Contents

1. Oats of oats properties

Oatmeal is produced from plain oats in the production process to reduce the LDL cholesterol fraction (so-called 'good' cholesterol). Sometimes oats are also enriched in vitamins and minerals, such as vitamin C and iron. They are also often added to cocktails. Consumption of products rich in this compound improves the lipid profile, specifically reducing cholesterol levels of LDL cholesterol. Oats also have a lower glycemic index than, for example, corn and corn.

2. How to make a full-fledged meal

Fresh fruits, like oats, are a valuable source of vitamins and minerals. Oats should also include protein-rich foods, which are the main building blocks. Another ingredient should be a source of fat, e.g. nut butter, nuts, peanuts, seeds or avocados. It should be noted that the beneficial effect is to consume 30 g of nuts per day. In the case of oats the base is oatmeal, which supplies the complex carbohydrates and dietary fiber. Due to the full polyphenolic content of these products, it is particularly important to improve the health of these fruits, vegetables, legumes, meats, eggs, and eggs.

3. Creamy oatmeal with coconut leaf and pineapple

This fruit combines perfectly with coconut milk, and the addition of a buildup will give the oatmeal a creamy consistency. Method of preparation1. Pour milk or a vegetable drink.3. Mix it thoroughly.4. Put the fruit in a bowl.6. Nutritional value (1 portion): Energy: 407 kcal, protein: 14.2 g; fat: 11.1 g, ?? carbohydrate: 64.9 g;

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The addition of oats adds even more nutritional value to oats, as these fruits are high in dietary fiber. Preparation time: 40 minutes. How to wash and dry oats. 3 Layers of oatmeal and the finished mass. 5. After roasting, sprinkle the oats with chopped almonds. An alternative to traditional oats is roasted oats which can be prepared on a free weekend or in the evening and only need to be warmed up in the morning.

5. It's an unusual oatmeal with cinnamon

In such a breakfast, it is a good choice of cucumber, carrots, or cinnamon. The addition of vegetables to the sweetness can be surprising. However, the flavor of the sauce is almost imperceptible. The method of preparation is 1. Sprinkle it with milk or a vegetable drink. 2. Wash, dry, and wipe it on a plate. 4. Place the finished oatmeal in a bowl. 6. Ground it with walnut butter. The vegetable additive in the sweet-sweetened sauce can be astonishing. The sauce, however, is low in sugar and at the same time contains many vitamins and minerals. Time to prepare: 15 minutes.
Source

Chauhan A., Chauhan V., Beneficial Effects of Walnuts on Cognition and Brain Health, „Nutrients” 2020, 12(2), epub.
Havrlentová M. et al., Cereal β-glucans and their Significance for the Preparation of Functional Foods – A Review, „Czech Journal of Food Sciences” 2011, 29(1), 1–14.
Pacesz A., Sip A., β-glukany – ciekawy składnik funkcjonalny i prozdrowotny, „Przemysł Spożywczy” 2015, 69(5), 36–40.
Saluk-Juszczak J., Królewska K., β-glukan drożdży Saccharomyces cerevisiae – naturalny stymulator układu immunologicznego, „Kosmos” 2010, 59(1–2), 151–160.
Whitehead A. et al., Cholesterol-lowering effects of oat β-glucan: a meta-analysis of randomized controlled trials, „The American Journal of Clinical Nutrition” 2014, 100(6), 1413–1412.