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Drink red tea and lose weight
Table of Contents
1. Pu-erh, oolong, puszong, all kinds of red tea
Red tea is semi-fermented because it is dried before turning the leaves to complete the process of oxidation of polyphenols. This type of tea combines the characteristics of green and black tea. In the PRL it was commonly available as red oolong tea, which was called ulung, turquoise, blue or emerald tea. This tea when combined with other red teas has a higher degree of fermentation (70%). However, the beneficial effect of red tea and other types of black tea is due to the presence of various compounds such as alkaloids (the main barina, caffeine), flavoured purina (the common purina, the common herbal tea), or purina. It is widely used in the Chinese herbal market, and it is considered to be the best herbal herbal remedy.2. Red tea is a summary
However, it should be remembered that a healthy, well-balanced diet and regular physical activity are key to weight loss. Red tea should be consumed half an hour after each meal because it works best. 56 cups of red tea can help reduce weight, improve the removal of toxins and unnecessary metabolic products from the body.
