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Christmas seasonings
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1. That's right
It is a common ingredient in homemade pastries, pastries and liqueurs. It is also known as an essential oil, which is used to relieve the symptoms of shortness of breath. Very often, it is the ingredient of syrups or aspirin pills used for dry cough, bronchitis or transient loss of voice.2. Cinnamon
It is a popular addition to cakes and desserts. Cinnamon primarily has antibacterial and antiviral effects. This means that it is an effective ingredient in the fight against free radicals and promotes detoxification of the whole system. The use of cinnamon promotes the loss of unnecessary kilograms by improving metabolism and stimulation of digestion.3. It's a stick
Dried ginger mushrooms are an integral part of the Christmas cuisine. Ginger contains eugenol, which is used as an anaesthetic for painful ailments such as headaches or toothaches. They can also be used for throat problems and for colds with a bacterial or viral basis.4. Ginger
Ginger is a fairly common ingredient in dessert or spicy wine blends. It is often used in salted dishes as a sauce additive. Because of its heating properties, ginger is often recommended for bacterial infections or colds. It can also be used for headaches, low testosterone levels and problems with the digestive tract.5. It's the beef
Strawberry is a very popular wild food additive and an essential ingredient in true hunting bigos. The fruits of this plant contain garlic, mineral salts, resinous compounds and bitters that exhibit strong disinfectant and bactericidal effects. Strawberries stimulate the digestive system to release bile and improve digestion. It is also worth mentioning the urinary action of the strawberry, which greatly improves the body's detoxification process.6. Cardamom
Cardamom is an equally common but lesser-known ingredient in all kinds of root spices that are used in baking cakes. It can also perfectly differentiate the flavor of Christmas wine. Sometimes it can also be used to emphasize the taste of barley or dried fruit compost. The most valuable ingredient is primarily cardamom, an essential oil that works very well in the treatment of colds and serious respiratory disorders, including asthma.7. ♪ I'm going to make you feel better ♪
Kminek is an integral part of marinades and sauces for the main dishes based on red meat. It is also very often added to vegetable raw materials or soups. Due to its high content of flavonoids, coconut and mineral salts, kminek can be a very good irritant. The oil contained in the seeds stimulates the peristalsis of the intestines. Coffee is also important as it has anti-inflammatory and antibacterial properties.8. Other edible mushrooms
The leaves and fruits of coriander are used in the kitchen as a food additive and also as a decorative element. It is worth using this spice more often because of its great health benefits. First of all, coriander is a very good way to treat digestive problems. It contains an oil that contains linoleic acid in its composition. This compound has strong anti-inflammatory and anti-air properties. It stimulates the production of saliva and the secretion of gastric juice, which effectively increases appetite.9. Saffron
The world's most expensive spice is the ingredient in dessert root compounds. It's primarily responsible for well-being, relieves stress, and helps you relax. It turns out that saffron increases the concentration of dopamine and serotonin, the so-called happiness compounds, and according to some reports, it may have anti-malarial and alleviate the symptoms of Alzheimer's disease.10. English flowers
These small, round grains not only attract meals but also help to improve the functioning of the body. First of all, English greens have strong anti-inflammatory and cleansing properties. They also deal very effectively with fungal germs that can cause skin and lung infections.
