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Angel chocolate is a viral successor to Dubai chocolate
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1. Translations English: translations
It is on platforms such as TikTok, Instagram and YouTube that impressive presentations, unusual textures and unique combinations of flavors attract the attention of millions of users and trigger an avalanche of interest in new products. Consumers are naturally curious about news and eager to reach out for products that stand out in the context of everyday offerings. In addition, observing the popularity of a dessert among influencers and acquaintances builds a sense of belonging to current trends and societies that have shared a culinary experience.2. Angel's chocolate is what's in it
Some variants also include the addition of roasted kataifi cake (nuts filo cake) or chalva, which further enrich the texture and flavor of this dessert. Its basic ingredients are: white or ruby chocolate (sugar, cocoa butter, whole milk powder, emulsifiers, vanilla flavor), marmani pişye, a thin-fiber Turkish chocolate paste made from wheat flour, sugar, hardened vegetable fats, glucose fibre, vanil and water, pistachio cream or pistachio paste, sometimes with added tahini, frozen fruit, most commonly used as a flavoring agent, which is usually made of chocolate syrup, and which is characterized by the appearance of sweet chocolate, and fruit flavourings, which are often combined with the taste of a modern chocolate bar with a sweet or sweet taste.3. The nutritional value of angelic chocolate
The nutritional values of angelic chocolate vary depending on the manufacturer and the particular recipe, but most of the versions of this dessert available on the market are high in calories and high in sugar and fat. The average nutritive values per 100 g of product are as follows: energy value: 536 kcal, fat: 32.2 g (including saturated fatty acids: 17.9 g), carbohydrates: 53 g (inclusive of sugars: 44.4 g) protein: 8.6 g.4. It's a prescription for homemade angel chocolate
Dissolve the white chocolate in a water bath or microwave, add a few drops of colour to give it a pink colour, mix it. 2. Cool the bottom layer in the refrigerator for 510 minutes until it becomes concentrated. 4. Pour the rest of the chocolate and level the surface. 5. Remove and cut into pieces. Ingredients (tableware, about 160 g): 90 g of white chocolate (art), 25 g of pissmaniye (turkish sugar candy) (fist) 30 g of pistachio pastry (2 tablespoons), ?? 3 g of pickled pasta (1 cups of fat), ‡ 15 g of tart tart tartar flour (2 cups) ‡ 4 g of flavored pasta, 4 grams of frozen pasta (a minimum of 89 g of ice cream), make up to a minimum of 17 hours: Put a small amount of fresh chocolate in the form of a liquid, or Place it on a thin layer of white cheese, or put it in a thick liquid with a thin, thick, liquid liquid liquid form of liquid liquid, liquid or liquid of liquid:5. How wise is it to include angel chocolate in your diet?
Conscious dietary choices and balancing are essential. Maintaining healthy habits, physical activity, mindfulness in eating allow you to enjoy both good health and favorite tastes without excessive restrictions. However, it is worth emphasizing that a balanced diet does not involve the total exclusion of favorite flavors or desserts. Aniseed chocolate can be a tasty accent in the diet as long as it is treated as an occasional delight and not a regular part of the daily menu. From a dietary point of view, chocolate or chocolate does not meet nutritional criteria because it does not provide significant amounts of nutrients such as vitamins, minerals and minerals, and its excessive intake of calcium and calcium in nutrients can be detrimental.
